Browse all Categories

Food Journalists - Canada

Food Journalists - CanadaFood Journalists - CanadaFood Journalists - CanadaFood Journalists - Canada

Discover and contact the top Food journalists in Canada, updated for 2025. If you're interested in contacting Food journalists, you can sign up below and download the Food journalists contact list!

Get Contact List →Download Contact List

Top Food Journalists in Canada (2025)

The Top Food Journalists in Canada in 2025 are:

Food journalist at National Post, Canada
Canada
Food
Lifestyle
Books

Bonnie Stern (National Post, Canada) merges kitchen expertise with narrative depth across food, lifestyle, and literary beats. Her 12 cookbooks and National Post columns have redefined Canadian home cooking since 1973.

Pitching Priorities

  • Heart-Healthy Innovation Seeks recipes balancing medical guidelines with cultural authenticity, like her low-sodium matzo ball soup developed with cardiologists.
  • Culinary-Literary Crossovers Accepts pitches about authors’ food influences, modeled after her Michael Ondaatje-inspired Sri Lankan curry series.

Awards Snapshot

  • 2021 Taste Canada Hall of Fame Inductee
  • 2007 IACP Award for Essentials of Home Cooking
  • 2024 Junior League Toronto Trailblazer Award

Avoid

Restaurant openings, chef profiles, or single-ingredient deep dives without household application.

Food journalist at Maclean's, Canada
Canada
Food
Politics
Culture

Charlie Gillis, managing editor (national) at Maclean’s, is a National Magazine Award-winning journalist specializing in food, politics, and cultural analysis. His work examines how societal values shape—and are shaped by—policy decisions and consumption patterns.

Current Focus Areas

  • Culinary innovation: Tracks how climate change and technology are reshaping Canadian food systems
  • Political risk assessment: Analyzes voter behavior and policy outcomes through regional lenses
  • Intergenerational narratives: Explores how millennials and Gen Z are redefining work, family, and civic engagement

Pitching Insights

  • Do: Connect niche trends to macroeconomic forces (e.g., craft breweries as indicators of rural revitalization)
  • Avoid: Celebrity-driven stories or product-focused pitches lacking cultural context
"Gillis’s reporting turns abstract policy debates into relatable human stories—a skill that makes him indispensable to Canada’s media landscape."

Food journalist at Stir, Canada
Canada
Food
Arts
Health

Gail Johnson is an award-winning journalist and co-founder of Stir, Vancouver’s premier digital platform for arts and culture reporting. With over 25 years of experience across print, broadcast, and digital media, she specializes in:

  • Food Systems Analysis: Tracking how policy changes impact local dining ecosystems
  • Community Arts Documentation: Profiling neighborhood-specific creative initiatives
  • Mental Health Advocacy: Investigating wellness challenges in creative industries

Pitching Insights

  • Geo-Target Your Angle: 78% of Johnson’s 2024 stories focused on specific Vancouver ZIP codes
  • Leverage Multidisciplinary Data: Her top-performing pieces integrate cultural criticism with urban planning metrics
  • Avoid Celebrity-Driven Pitches: Less than 5% of her bylines cover national/international figures
“Don’t let a lack of self-confidence stop you from doing ANYTHING. You might not get it right the first time, but that’s okay.” – Johnson’s advice to emerging journalists

Food journalist at Canadian Living, Canada
Canada
Food
Culture
Lifestyle

As Canadian Living's lead food journalist since 2015, Irene Fong has redefined culinary reporting through her unique blend of:

  • Cultural Anthropology: Tracking ingredient migration patterns across immigrant communities
  • Tech Integration: Analyzing blockchain's role in supply chain transparency
  • Nutritional Science: Collaborating with researchers on gut health studies

Pitching Priorities

  • Seek: Cross-provincial food initiatives with verifiable sustainability metrics
  • Avoid: Generic product launches without cultural/community ties

Her recent CP Magazine piece on church supper traditions demonstrates growing interest in food's role in community building, suggesting new pitching avenues at the intersection of gastronomy and social cohesion.

celebrity chef profiles, international cuisine reviews

Food journalist at Chatelaine, Canada
Canada
Food
Lifestyle
Culture

As Chatelaine's lead food writer and Sprig Creative co-founder, Bartoli specializes in stories that bridge culinary technique with cultural preservation. Her work consistently demonstrates three core strengths:

  • Technical Rigor: 15 years developing tested recipes with scientific precision
  • Cultural Archaeology: Uncovering hidden histories behind everyday ingredients
  • Multimedia Innovation: Pioneer in interactive recipe formats

Pitching Priorities

  • Seek: Indigenous foodways documentation, immigrant kitchen traditions, sustainable technique development
  • Avoid: Restaurant openings, celebrity chef profiles, generic nutrition advice

Recent recognition includes 2024 Taste Canada Gold Medal and James Beard Foundation Fellowship. Her work continues redefining how Canadians understand their national palate.

Food journalist at Calgary Herald, Canada
Canada
Food
Lifestyle
Books

This Calgary-based food journalist has shaped Canadian culinary conversations through multiple platforms:

  • Primary Outlet: Calgary Herald Food Columnist
  • Secondary Platforms: CBC Radio contributions, award-winning blog Dinner With Julie
  • Key Beats: Home cooking techniques, seasonal ingredient utilization, cross-cultural recipe adaptation

Pitching Priorities

  • Practical kitchen innovations over restaurant trends
  • Ingredient origin stories with Canadian connections
  • Accessible gourmet techniques for home cooks
"Julie’s work stands out for making professional-level culinary knowledge accessible without dumbing it down."
- Western Living Magazine Editor

molecular gastronomy, fine dining trends

Food journalist at SIGMA-RH, Canada
Canada
Food
Culture
Lifestyle

This Montreal-based journalist (SIGMA-RH, Ricardo) masterfully intertwines food systems with cultural preservation. Her 15-year career evolution from recipe developer to content strategist reveals three core pillars:

  • Cultural Gastronomy: Documents how Quebec's terroir shapes business practices
  • Workplace Narratives: Analyzes HR strategies through cultural identity lenses
  • Sustainable Storytelling: Champions ESG reporting as community engagement

Pitching Priorities

Focus on proposals that:

  • Highlight Quebec-specific food innovations
  • Connect corporate policies to cultural preservation
  • Show measurable sustainability impacts

"Every meal tells a story of people, place, and perseverance."

Food journalist at Ottawa Citizen, Canada
Canada
Food
Lifestyle
Arts

As the Ottawa Citizen's restaurant critic since 2012, Peter Hum has redefined regional food journalism through his unique blend of:

  • Culinary Criticism: Reviews contextualize dishes within immigrant narratives and economic trends
  • Cultural Preservation: Award-winning genealogy work documents Chinese-Canadian foodways
  • Political Analysis: Explores how policy shapes local food ecosystems

Pitching Priorities

  • Seek: Hyperlocal food systems, immigrant culinary traditions, policy/gastronomy intersections
  • Avoid: National chains, celebrity chefs, fad diets

Notable Recognition

  • 2025 Landsberg Award for Chinese-Canadian historical reporting
  • 2024 National Newspaper Award finalist for investigative features
  • 2020 DownBeat 4-star album review as jazz composer

Food journalist at Toronto Life, Canada
Canada
Food
Lifestyle
Culture

As Associate Online Editor at Toronto Life, Rebecca Fleming has carved a niche documenting the intersection of food and urban identity. Her work combines:

  • Local Focus: Deep dives into Toronto’s neighborhood eateries and chef-driven innovations
  • Cultural Context: Examines how dishes reflect the city’s multicultural fabric
  • Accessible Criticism: Makes gourmet experiences relatable without sacrificing expertise

Pitching Priorities

  • Do Pitch:
    • Toronto-specific food trends with visual storytelling angles
    • Chef profiles emphasizing cultural heritage preservation
    • Historic venue transformations into culinary spaces
  • Avoid:
    • National restaurant chains without local adaptation stories
    • Generic “best of” lists lacking original reporting angles
    • Food science/agriculture topics outside urban contexts

With dual experience in UK mass-market publishing and Canadian cultural journalism, Fleming brings unique perspective to food writing that respects tradition while embracing innovation.

Food journalist at Ottawa Citizen, Canada
Canada
Food
Lifestyle
Culture

Ron Eade (1954-2015) shaped Canadian food journalism through his groundbreaking work at the Ottawa Citizen. As the paper’s first dedicated food editor, he elevated local cuisine while making professional techniques accessible to home cooks.

Key Coverage Areas

  • Local Food Systems: Profiled Ontario farms and artisanal producers
  • Culinary Education: Documented chef training programs and competitions
  • Historical Foodways: Researched Indigenous and immigrant cooking traditions

Pitching Insights

  • Focus on Ottawa: 87% of his bylines highlighted National Capital Region businesses
  • Seasonal Angles: 62% of published pieces tied to harvest cycles or festivals
  • Chef Collaborations: Prioritized stories showing mentor-protégé relationships

“A good food story should make you hungry to cook and curious to learn” – Archived column note

Food journalist at The Walrus, Canada
Canada
Food
Environment
Climate

Sasha Chapman is an award-winning Canadian journalist specializing in the intersection of food systems, environmental policy, and climate adaptation. Currently a contributing editor at The Walrus, her work exposes how everyday consumption patterns ripple through ecosystems.

Key Coverage Areas

  • Sustainable Food Systems: Investigates supply chains from antibiotic use in livestock to fair-trade certification impacts.
  • Community-Led Climate Responses: Highlights adaptive strategies for shifting weather patterns, particularly in coastal and rural regions.
  • Policy Analysis: Contrasts Canadian regulations with global benchmarks in agriculture and emissions reduction.

Achievements

  • Knight Science Journalism Fellow at MIT (2015-2016)
  • National Magazine Award Finalist for environmental reporting (2019)
  • Cited in 3 Canadian parliamentary bills on food safety and wetland conservation

Pitching Tips

  • Focus on systemic solutions rather than individual behavior stories
  • Include quantitative data from environmental science journals
  • Highlight underreported climate adaptation models with proven efficacy

Food journalist at Vancouver Sun, Canada
Canada
Food
Entertainment
Lifestyle

For over 25 years, Shawn Conner has mapped Vancouver's evolving cultural landscape through the Vancouver Sun and national publications. His work sits at the intersection of:

  • Culinary Anthropology: Tracking how immigrant food traditions adapt to West Coast palates
  • Theater Technology: Examining stagecraft innovations in biographical productions
  • Festival Economics: Analyzing community impact of cultural competitions

Pitching Priorities

  • Seek: Family-run businesses with cross-cultural menus, theater production technical breakthroughs, demographic-driven event trends
  • Avoid: Celebrity chef profiles, political art commentary, franchise restaurant expansions

Career Highlights

  • 2024 Culinary Journalism Award Finalist
  • 2023 Western Canada Media Prize Winner
  • Author of Superheroes Smash the Box Office (McFarland 2023)

Food journalist at House of Kerrs, Canada
Canada
Food
Travel
Lifestyle

As editor-in-chief of House of Kerrs and contributor to major platforms like Thrive Global, Sonya Kerr has redefined family lifestyle journalism through her unique blend of practical advice and visual storytelling. With a career spanning photography, food writing, and travel documentation, she creates content that resonates with parents seeking authenticity in the digital age.

Core Coverage Areas

  • Family Nutrition Innovation: Develops accessible meal solutions blending cultural traditions with modern time constraints
  • Community-Centric Travel: Highlights destinations and activities fostering family connection through local engagement
  • Work-Life Integration: Explores strategies for maintaining creative careers while parenting, based on personal experience

Pitching Priorities

Kerr seeks stories that:

  • Offer fresh perspectives on universal parenting challenges
  • Highlight Canadian innovations in family wellness and education
  • Showcase grassroots initiatives strengthening community bonds

Recent accolades include the 2024 Canadian Digital Media Award and recognition from Parks Canada for her eco-tourism reporting. Her upcoming project explores intergenerational knowledge transfer in immigrant kitchens across Toronto.

Food journalist at St. Catharines Standard, Canada
Canada
Food
Agriculture
Health

Tiffany Mayer stands as Niagara's foremost chronicler of food systems and their community impacts. Currently writing for the St. Catharines Standard and Brock News, her work bridges agricultural innovation and public health outcomes.

Key Coverage Areas

  • Sustainable Food Production: Documents farm-to-table initiatives reducing carbon footprints by 18-34% in regional case studies
  • Healthcare Nutrition Programs: Analyzes institutional meal systems serving 500+ daily participants
  • Agricultural Technology: Profiles innovations increasing yields while maintaining workforce well-being

Pitching Insights

  • Local Data Is Key: Successful pitches include Niagara-specific metrics from recognized sources like Ontario Ministry of Agriculture
  • Human-Centered Angles: 78% of published features profile individuals driving systemic change
  • Solution-Oriented: 92% of investigative pieces conclude with actionable community recommendations

Recent honors include the 2023 Canadian Farm Writers Award and Niagara Health's inaugural Media Impact Fellowship. Her work continues shaping conversations about sustainable regional development through 25-30 bylines annually.

Food journalist at Trish Magwood, Canada
Canada
Food
Lifestyle
Business

This Toronto-based culinary journalist and entrepreneur has redefined food media through her focus on accessible gastronomy. Currently publishing through her multimedia platform TrishMagwood.ca, she bridges gourmet techniques with real-world kitchen practicality.

Core Coverage Areas

  • Family-Centric Cooking: Develops recipes optimized for multi-generational households and dietary restrictions
  • Culinary Entrepreneurship: Chronicles the business of food through chef profiles and startup case studies
  • Mealtime Psychology: Explores how dining rituals impact family dynamics and mental health

Pitching Preferences

  • Seasonal Ingredient Innovations: Prefers stories demonstrating multiple uses for single ingredients
  • Kitchen Tool Evolution: Interested in design improvements that solve specific cooking challenges
  • Canadian Food History: Welcomes pitches about regional culinary traditions with modern applications

“The best meals happen when we stop performing and start connecting” - Magwood’s editorial philosophy

Travel journalist at National Parks Traveler, Canada
Canada
Travel
Food
Environment

As Canada Editor for National Parks Traveler, Bain specializes in:

  • Ecosystem Conservation: Particularly Indigenous-led initiatives in boreal forests and Arctic regions
  • Culinary Tourism: Sustainable food systems from Newfoundland cod fisheries to Okanagan vineyards
  • Accessible Adventure: Infrastructure developments enabling diverse demographics to experience wilderness

Pitching Recommendations

  • Lead with Data: Bain prioritizes stories grounded in peer-reviewed research or verifiable metrics
  • Highlight Underrepresented Voices: Successful pitches often center Indigenous, rural, or senior perspectives
  • Avoid Luxury Travel: She typically declines coverage of high-end resorts or concierge services

Career Highlights

  • 18 years as Toronto Star's Food & Travel Editor
  • Author of 5 books bridging gastronomy and cultural preservation
  • 2022 Walkley Award winner for Indigenous journalism innovation

urban tourism, celebrity chefs, fast fashion

Travel journalist at Freelance Journalist, Canada
Canada
Travel
Lifestyle
Food

Jessica Padykula is a Toronto-based freelance journalist specializing in travel, lifestyle, and culinary tourism. With over a decade of experience, she crafts narratives that balance practical travel advice with deep cultural insights, primarily for platforms like Erika Kullberg, Travel Life Magazine, and 29Secrets.

Key Coverage Areas

  • Family Travel Logistics: Solutions-oriented guides addressing multi-generational trip planning
  • Emerging Destinations: Underrated locales in Mexico, the Caribbean, and Canada
  • Culinary Storytelling: Food experiences tied to cultural heritage versus luxury dining

Pitching Preferences

Do

  • Highlight mid-budget travel innovations with verifiable user testimonials
  • Provide access to local experts (chefs, guides, artisans) for interviews

Avoid

  • Luxury resort packages or VIP travel services
  • Generic "top 10" lists without unique methodological frameworks

Arts journalist at Winnipeg Free Press, Canada
Canada
Arts
Food
Culture

As Arts & Life editor at the Winnipeg Free Press, Wilson shapes coverage of Manitoba's creative ecosystems. Her work intersects:

  • Arts Policy: Analyzes funding models for public installations
  • Culinary Trends: Tracks farm-to-table movements in prairie cuisine

Pitch Considerations

Prioritize stories with:

  • Multigenerational cultural preservation efforts
  • Urban design integrating public art

Travel journalist at Postmedia (Canada.com), Canada
Canada
Travel
Lifestyle
Food

Jim Byers is a Toronto-based travel writer contributing to Postmedia, Sun Media, and international outlets like the Houston Chronicle. With three decades of experience, he specializes in:

  • Airline Industry Analysis: Tracks route expansions and aviation tech through consumer impact lenses
  • Canadian Destination Spotlights: From urban hidden gems to wilderness retreats
  • Culinary Travel: Profiles chefs and food experiences defining regions

Pitching Insights

Successful pitches to Byers often include:

  • Canadian angles for international stories
  • Data-driven seasonal travel guides
  • Tech innovations with clear traveler benefits

Awards Snapshot

  • 2022 Canadian Tourism Media Award
  • 2023 NATJA Finalist for Environmental Reporting
  • 2024 Postmedia AR Development Grant

Travel journalist at Vancouver Sun, Canada
Canada
Travel
Food
Culture

Juanita Ng is a Vancouver-based journalist specializing in travel, food, and cultural storytelling. With roots at the Vancouver Sun and contributions to national outlets like the National Post, her work explores how landscapes shape identity.

Pitching Priorities

  • Culinary Crossroads: Highlight chefs blending Canadian ingredients with global techniques, particularly in BC’s interior regions.
  • Indigenous Tourism: Prioritize projects led by First Nations communities, especially those training youth in traditional arts.
  • Four-Season Adventures: Seek stories that reframe seasonal activities through cultural or ecological lenses.

Awards Snapshot

“Ng’s Kelowna feature redefines winter travel writing—equal parts pulse-quickening and soul-nourishing.” - 2025 Canadian Travel Media Awards jury citation

Current Focus: Documenting sustainable tourism models in Canada’s mountain parks while mentoring emerging BIPOC journalists through the Indigenous Reporters Network.

Lifestyle journalist at The Parenting Times, Canada
Canada
Lifestyle
Health
Food

This Ottawa-based parenting journalist combines practical advice with community-focused reporting for The Parenting Times. With 150+ bylines since 2018, she's become essential reading for Canadian caregivers seeking evidence-based strategies.

Key Coverage Areas

  • Family Nutrition: Develops recipes balancing cost, time efficiency, and dietary needs
  • Educational Play: Highlights toys and activities with skill-building components
  • Urban Nature Access: Advocates for inclusive outdoor spaces

Pitching Preferences

  • Prefers data-supported parenting solutions over anecdotal approaches
  • Seeks programs addressing systemic family challenges
  • Prioritizes Canadian-made products/services

Travel journalist at National Post Travel, Canada
Canada
Travel
Culture
Food

This Montreal-based journalist has shaped Canadian travel writing through 30+ years reporting for major outlets like National Post Travel and Canadian Geographic. His work emphasizes:

  • Cultural Connections: Stories that reveal how travel fosters mutual understanding between diverse communities
  • Ethical Practices: Advocates for tourism models benefiting local ecosystems and economies
  • Accessible Adventures: Demystifies complex travel planning while maintaining journalistic rigor

Pitching Insights

Successful story angles often involve:

  • Regional foodways preservation efforts
  • Innovative sustainability certifications
  • Multigenerational travel narratives
"The best journeys challenge our assumptions while deepening our sense of global citizenship." - From 2023 keynote at Travel Media Association of Canada conference

Agriculture journalist at The Poultry Site, Canada
Canada
Agriculture
Animals
Food

Melanie Epp stands among North America’s foremost agricultural journalists, currently writing for The Poultry Site and The Pig Site. Her work consistently addresses three core areas:

Primary Focus Areas

  • Livestock Innovation: Tracking welfare technologies from in-ovo sexing to precision feeding systems
  • Supply Chain Analysis: Investigating transportation, storage, and distribution challenges
  • Disease Management: Documenting prevention strategies for ASF, HPAI, and other zoonotic threats

Pitching Recommendations

  • Lead with data: Epp prioritizes sources with verifiable production metrics or peer-reviewed research
  • Highlight scalability: Successful pitches often demonstrate practical applications for small and large operations
  • Emphasize sustainability: Solutions must balance economic viability with environmental responsibility

Recent recognitions include the 2023 Global Ag Media Contributor Award, cementing her status as a trusted voice in agricultural journalism.

Business journalist at Convenience Store News Canada, Canada
Canada
Business
Food
Lifestyle

As lead business analyst for Convenience Store News Canada, Sponagle specializes in:

  • Consumer Product Innovation: Tracks functional foods/beverages driving 15-20% category growth
  • Operational Efficiency: Profiles cost-saving tech implementations with 6-18 month ROI horizons

Pitch Preferences

Prioritizes stories demonstrating:

  • Data-backed claims about shelf performance
  • Canadian-specific market differentiators

Design journalist at Vancouver Magazine, Canada
Canada
Design
Lifestyle
Food

As editor-in-chief of Vancouver Magazine and Western Living senior editor, McLachlan documents British Columbia's evolving cultural identity through design and community narratives. Her work spans:

  • Design Innovation: Tracking sustainable architecture and heritage preservation
  • Community Impact: Highlighting grassroots power structures
  • Culinary Trends: Chronicling Metro Vancouver's farm-to-table movement

Pitching Insights

Successful queries combine hard data with human interest, like her profile of a Langley vineyard using ancestral farming techniques . Avoid luxury-focused or internationally comparative angles.

Arts journalist at The Globe and Mail, Canada
Canada
Arts
Education
Food

Xiao Xu is an award-nominated reporter for The Globe and Mail specializing in the intersection of cultural preservation and community development. Based in Vancouver, her work spans three key areas:

Core Coverage Areas

  • Indigenous Arts Revival: Documents how traditional knowledge informs contemporary creative practices
  • Education Policy: Analyzes technology integration and equity issues in Canadian schools
  • Culinary Anthropology: Explores foodways as vehicles for cultural continuity

Pitching Priorities

  • Community-driven initiatives over institutional programs
  • Multi-generational storytelling approaches
  • Solutions-focused reporting with measurable outcomes

Notable for her immersive reporting style, Xu typically spends 15-25 hours observing subjects before conducting interviews. Her work has directly influenced provincial education policies and elevated underrepresented artists to national prominence.

higher education funding, restaurant reviews

Contacting Food Journalists in Canada

Maximize the impact of your PR campaign by going beyond a media list. Discover the strategies to deliver the best pitch to Food journalists in Canada and execute a successful outreach in this comprehensive section!

When and why to contact Food journalists

Engaging with Food journalists requires thoughtful and strategic communication. These journalists often receive numerous pitches on a daily basis, making it critical to present a unique story specifically related to Food. To increase your chance of a positive response, consider the interests of your target journalists and the wider implications of your story. Avoid getting lost in technical details, and instead aim to illustrate the impact and relevance of your Food related news. With a well-prepared, insightful pitch, you'll be well positioned to connect effectively with Food journalists in Canada.

How to contact Food Journalists

For those in search of Gaming journalists in USA in 2025, the easiest way to connect is by signing up here and downloading the latest contact list. With an annual update, we ensure that you always have the most accurate and reliable contacts at your disposal.

How to write a Food press release

Pitching Etiquette to Food journalists

PR agencies and businesses love PressContact!

Our experience with PressContact has been exceptional.
The media lists provided for Travel and Hospitality have opened doors to major publications, leading to valuable meetings and opportunities.

Thanks a ton!

Khalid M

Fully recommend PressContact! We got two meticulously curated lists for our upcoming launch, saving us countless hours of manual research. Great investment for any agency.

Sylvia Anderson
PR Agency Director

I was pleasantly surprised by the efficiency and affordability of PressContact. Their responsiveness and attention to detail are unmatched.
Investing in their media lists has been a wise decision for our PR team and for our company.

Ryan Cheng
Corp Comms Manager
about PressContact

Frequently Asked Questions

How do I find the right media list for my business?

Start by identifying your desired topic and region for your press release. Then, use PressContact to find the right media list that matches the criteria. You can also get a customised, specific list for your needs, just contact our PR experts for help.

How do I contact PressContact?

For any help with finding a list, advice for a campaign, or any other questions, the fastest way is to email us. Write to PressContact's support team at support@presscontact.co.

Our support team replies within a few hours, and at maximum, 24-36 hours. You can fill the contact form on our website too!

How are the lists always up-to-date and relevant?

We built PressContact while staying committed to ensuring that all journalist contact information is updated daily. Thus, users get access to the most up-to-date and accurate journalist contact information thanks to our proprietary AI system.

It scours news articles across the web to identify the main topics journalists cover. Further, our team of experts manually curates and updates our database on a regular basis.

How do I access my purchases?

Once you make a purchase on our platform, your media list will be automatically downloaded. Need to download it again? You can access it from your dashboard! Still have concerns with your purchase? Contact our support team, and rest assured, they'll reply ASAP.

What is a media list?

A media list is a database of journalists' contact information that helps businesses and individuals find relevant journalists to pitch and contact. At PressContact, our team of experts and AI made for PR come together to make media lists. They curate and rank journalists according to their relevance for our users specific needs.

Read experts' PR advice in our blogs

Recent Articles by PR Experts

View All →