Top Food News Outlets of 2024

Curated by Arsh B

PR Manager @ PressContact.
Know more about Arsh here.

In our quest for the top food news outlets of 2024, my team at PressContact and I delved into each publication’s coverage of culinary trends, food sustainability, and gastronomic journalism. We prioritized outlets that are influential in the food industry and offer mouth-watering content that informs and delights their readers.

Partnering with these top outlets can enhance your visibility in the culinary world.

Toque & Canoe

Founded in 2011, Toque & Canoe is an award-winning travel magazine that celebrates the best of Canadian travel, culture, and adventure. With a commitment to responsible and sustainable tourism, the magazine features in-depth articles and stunning visuals that take readers on a journey through Canada's vast and varied landscapes, from the rugged coastlines of the Atlantic to the majestic mountains of the West. By collaborating with local writers, photographers, and cultural experts, Toque & Canoe offers readers an authentic and immersive experience that goes beyond the typical tourist attractions, highlighting the stories and people that make Canada truly unique.

Eater

Founded in 2005, Eater is a digital media platform dedicated to all things food and dining. It is part of the Vox Media family, which includes other popular brands like The Verge, SB Nation, and Polygon. Eater's mission is to inform, entertain, and inspire its audience by providing comprehensive coverage of the food and dining industry, from the latest restaurant openings and closings to chef profiles and culinary events.

The Daily Meal

Founded in 2011, The Daily Meal is an all-encompassing food and drink resource that strives to provide its users with the best content related to the culinary world. With a team of experienced food writers, editors, and video producers, the platform covers a wide range of topics, including recipes, cooking tips, restaurant reviews, travel guides, chef interviews, and food industry news. The Daily Meal's mission is to be the ultimate source of inspiration and information for those who love to cook, eat, and explore the world of food.

Beer Advocate

Beer Advocate is a leading online resource for beer enthusiasts, providing a platform for users to explore, rate, and discuss a wide range of beers, breweries, and beer-related topics. Founded by brothers Todd and Jason Alström in 1996, the website has grown to become a comprehensive database of beer information, with over 3.7 million ratings and reviews contributed by its dedicated community. Beer Advocate also publishes a magazine, hosts beer events such as Extreme Beer Fest, and offers various tools and resources for both consumers and industry professionals.

Whisky Advocate

Whisky Advocate, founded in 1994, is a premier publication and online platform dedicated to the world of whisky. Its mission is to educate, entertain, and inform readers about the intricacies of whisky, from production to consumption. The company prides itself on its unbiased and expert-driven content, which includes reviews, ratings, and recommendations on a wide variety of whiskies from around the globe. Whisky Advocate also covers industry news, trends, and events, providing a comprehensive resource for whisky enthusiasts.

Wine Spectator

Founded in 1976, Wine Spectator has grown to become an essential resource for wine lovers, collectors, and industry professionals. The company's flagship magazine, with a print circulation of over 400,000, covers wine, food, and travel, featuring expert tasting notes, in-depth profiles of winemakers and regions, and tips for pairing wine with food. Wine Spectator's digital offerings include a website with a searchable database of over 390,000 wine ratings, a mobile app, and a series of educational courses designed to help users expand their knowledge and appreciation of wine.

Food Arts

Food Arts is a creative agency specializing in food and beverage content creation, offering a wide range of services to clients in the industry. With a team of skilled professionals, including chefs, food stylists, photographers, and videographers, Food Arts is dedicated to helping brands and businesses create impactful and visually appealing content that resonates with their target audiences. From recipe development and food styling to photography and video production, Food Arts is committed to delivering high-quality content that showcases the best of the culinary world.

Imbibe

Founded in 2003, Imbibe has grown to become a trusted partner for many leading food and beverage brands, offering a full suite of services to help clients develop and launch successful beverage products. With a team of experienced food scientists, flavor chemists, and industry experts, Imbibe is dedicated to staying at the forefront of beverage innovation, utilizing the latest trends, technologies, and ingredients to create unique and delicious beverage solutions.

Plate

Plate is a cutting-edge food technology company that has developed a comprehensive platform to help individuals and families plan, shop, and cook healthy meals tailored to their unique dietary needs and preferences. Through the use of advanced algorithms and artificial intelligence, Plate's platform analyzes users' personal data, such as age, weight, activity level, and dietary restrictions, to generate customized meal plans and grocery lists that cater to their specific nutritional requirements.

Clean Eating

Clean Eating is a leading health and wellness brand that advocates for a holistic approach to nutrition and wellbeing. The company's mission is to inspire and educate people about the benefits of consuming whole, natural, and unprocessed foods, which can lead to improved health, increased energy, and overall wellness. Clean Eating offers a wide range of resources, including informative articles, delicious recipes, meal plans, and expert advice to help individuals make informed decisions about their dietary choices.

Rachael Ray Every Day

Rachael Ray Every Day is a lifestyle brand that aims to make cooking and entertaining accessible and enjoyable for everyone, regardless of their skill level or time constraints. Founded by Rachael Ray, an Emmy-winning television personality, bestselling cookbook author, and successful entrepreneur, the brand offers a variety of content, including easy-to-follow recipes, cooking tips, and advice on home organization, travel, and personal style. Rachael Ray Every Day's content is available through multiple platforms, such as a print magazine, a website, social media channels, and a YouTube channel, catering to the diverse preferences of its audience. The brand's mission is to empower individuals to create delicious, affordable meals and foster a sense of community and connection through food and shared experiences.

Cooking Light

Cooking Light, founded in 1987, has been a trusted source of healthy recipes and nutrition advice for millions of home cooks. The brand is dedicated to helping individuals make better food choices and develop healthier habits by offering a wide range of resources, including a monthly magazine, cookbooks, a website, and social media channels. Cooking Light's team of registered dietitians, chefs, and food journalists work together to create delicious, nutrient-packed recipes that are easy to prepare and enjoyable to eat. In addition to recipes, Cooking Light provides expert advice on wellness, fitness, and meal planning, as well as tips for sustainable living and eco-friendly practices.

Fine Cooking

Fine Cooking is a premier multimedia platform that caters to the needs and interests of cooking enthusiasts around the world. Established in 1994, the brand has grown from a print magazine to a comprehensive resource for home cooks, offering a wide range of content across different channels. Fine Cooking's mission is to inspire and empower individuals to create visually stunning and delicious dishes in their own kitchens, by providing expert advice, innovative recipes, and culinary techniques from renowned chefs and food professionals.

Taste of Home

Taste of Home, founded in 1993, is a trusted authority in the world of home cooking, offering a vast collection of recipes, cooking tips, and entertaining ideas to millions of home cooks. The company's content is available across multiple platforms, including their website, print magazines, cookbooks, and cooking schools. Taste of Home's unique approach to content creation involves sourcing recipes and stories directly from their audience, which allows them to maintain a strong sense of community and authenticity.

Food Network Magazine

Food Network Magazine is a monthly publication that caters to food lovers and home cooks of all skill levels. The magazine features a wide variety of content, including delicious recipes, cooking tips, and entertaining ideas, as well as exclusive interviews and insights from Food Network's popular personalities. Each issue is filled with colorful photos, engaging articles, and expert advice to help readers create memorable meals and entertaining experiences.

Cook's Illustrated

Founded in 1993 by Christopher Kimball, Cook's Illustrated is a part of America's Test Kitchen, a multimedia company that produces television shows, podcasts, and books alongside its flagship magazine. Cook's Illustrated is known for its rigorous recipe testing process, which involves testing each recipe multiple times by a team of professional test cooks to ensure consistent, foolproof results for home cooks. The magazine also features in-depth equipment reviews and taste tests of supermarket ingredients, providing readers with valuable information to make informed decisions when shopping for kitchen tools and ingredients.

EatingWell

EatingWell, founded in 1990, is a food and nutrition media company dedicated to helping people make healthier food choices and improve their overall well-being. The company produces a wide variety of content, including healthy recipes, expert nutrition advice, and engaging articles on food, health, and wellness. EatingWell's team of registered dietitians, nutritionists, and chefs work together to create content that is not only delicious and nutritious but also accessible and inspiring.

Food & Wine

Food & Wine, founded in 1978, has established itself as a leading authority in the world of food, wine, and culinary experiences. The brand offers a diverse range of content, including innovative recipes, expert advice from renowned chefs and sommeliers, travel guides, and coverage of the latest culinary trends and events. Food & Wine's content is accessible through its monthly print magazine, website, social media platforms, and special events such as the annual Food & Wine Classic in Aspen.

Bon Appétit

Bon Appétit is a premier food and entertainment company that has been inspiring and educating food lovers for over six decades. Founded in 1956, the brand has evolved from a print magazine to a multi-platform content creator, reaching millions of people through its website, social media channels, and popular YouTube series. At the heart of Bon Appétit's success is its commitment to celebrating the diverse world of food, from the latest culinary trends to the timeless traditions that define our shared experiences around the table.

Food Magazine Australia

Established in 2005, Food Magazine Australia has become a trusted source of information for the Australian food industry. The publication covers a wide range of topics, including food processing, packaging, ingredients, food safety, and sustainability. By featuring interviews with industry experts, in-depth articles, and case studies, the magazine offers valuable insights and knowledge to its readers, who range from food manufacturers and suppliers to retailers and consumers.

Selector Magazine

Selector Magazine is a premier publication that caters to the interests and passions of wine, food, and travel enthusiasts. Established in 2003, the magazine has grown to become a trusted source of information for its readers, offering expert advice, reviews, and recommendations on the best wines, culinary experiences, and travel destinations. With a team of experienced writers, sommeliers, and chefs, Selector Magazine is dedicated to providing its audience with the latest trends, tips, and news in the industry.

Food & Drink Business

Food & Drink Business is a premier source of information for professionals in the food and beverage industry. Established in 2005, the company has grown to become a trusted resource for news, analysis, and insights on the latest trends and developments in the sector. The company's expert team of journalists, analysts, and contributors cover a wide range of topics, including innovation, sustainability, market dynamics, and consumer trends. Food & Drink Business also hosts various industry events, webinars, and conferences, providing a platform for networking and knowledge-sharing among industry professionals. With a commitment to delivering high-quality, relevant, and timely content, Food & Drink Business continues to be an essential resource for manufacturers, suppliers, retailers, and foodservice operators in the food and beverage sector.

Feast Magazine

Feast Magazine is a premier food and drink publication that serves as a comprehensive guide to the culinary scene in the Midwest. The magazine features in-depth articles, interviews, and profiles on the region's top chefs, restaurants, bars, breweries, wineries, and food artisans. Each issue also includes a wide range of recipes, cooking tips, and entertaining ideas, all designed to inspire readers to explore the rich flavors and diverse culinary traditions of the Midwest. Established in 2010, Feast Magazine has quickly become a trusted resource for food lovers, industry professionals, and culinary travelers alike. With a commitment to quality journalism and stunning photography, the magazine aims to celebrate the unique food culture of the Midwest and support local businesses and communities.

Australian Good Taste

Australian Good Taste is a premier food and lifestyle company that caters to the needs of food enthusiasts and home cooks. Established with the aim of promoting healthy eating habits and a love for diverse cuisines, the company offers a vast collection of recipes, cooking tips, and culinary inspiration. From simple weeknight dinners to elaborate gourmet meals, Australian Good Taste covers it all, ensuring that its audience has access to a wide range of dishes that cater to different tastes, dietary preferences, and skill levels.

Australian Gourmet Pages

Established in 1995, Australian Gourmet Pages has grown to become a trusted source of information for wine lovers and food enthusiasts, providing an extensive database of Australian wineries, wine regions, and gourmet food experiences. The platform is designed to help users discover and explore the rich and diverse world of Australian wines and gourmet food, offering detailed profiles of wineries, wine regions, wine events, and food experiences. Additionally, Australian Gourmet Pages provides a range of services, including wine education, wine tours, and personalized recommendations, ensuring users have access to the best possible experiences. With a strong focus on quality and authenticity, Australian Gourmet Pages is committed to promoting the finest Australian wines and gourmet food products, while supporting local businesses and communities.

Food Australia

Established in Australia, Food Australia has grown to become a prominent player in the food and beverage industry, offering an extensive range of products that cater to various consumer needs. The company prides itself on its commitment to sustainability, sourcing only the finest ingredients and employing eco-friendly practices throughout its production processes. By doing so, Food Australia ensures that its products not only taste great but also have a minimal impact on the environment.

Hospitality Magazine

Hospitality Magazine is a premier publication dedicated to the hospitality industry, covering a wide range of topics such as foodservice, accommodation, and events. Established in 1967, the magazine has been a trusted source of information for professionals in the sector for over five decades. With a commitment to delivering high-quality content, Hospitality Magazine has grown to become a leading voice in the industry.

Food & Wine Magazine Australia

Food & Wine Magazine Australia is a premier food and wine publication that has been serving the Australian market for many years. The magazine is dedicated to providing its readers with the finest culinary experiences, featuring mouth-watering recipes, expert wine recommendations, and insider tips on the best travel destinations for food and wine enthusiasts. With a strong emphasis on local produce and sustainable practices, Food & Wine Magazine Australia promotes a healthy and environmentally conscious lifestyle, while also celebrating the country's rich culinary heritage. Through its print and digital platforms, the magazine reaches a wide audience of food lovers, chefs, and industry professionals, making it an essential resource for anyone passionate about the Australian food and wine scene.

Foodservice Australia

Foodservice Australia is a leading trade show organizer that specializes in the food and beverage industry. Established in 2009, the company has been dedicated to providing a platform for industry professionals to connect, share ideas, and discover the latest trends and innovations in the foodservice sector. The annual event features a diverse range of exhibitors, including food and beverage suppliers, equipment manufacturers, and service providers, catering to the needs of restaurants, cafes, bars, and other foodservice establishments.

Broadsheet

Broadsheet is a leading online publication in Australia, dedicated to providing readers with the most up-to-date and comprehensive information on the best cultural events, eateries, and shopping destinations in major cities across the country. Launched in 2009, the company has since expanded its coverage to include Sydney, Melbourne, Adelaide, Brisbane, and Perth. Broadsheet's team of expert writers and editors work tirelessly to curate the best experiences in each city, ensuring that readers have access to the latest information on new openings, events, and hidden gems. In addition to its online presence, Broadsheet has also ventured into print, with a series of city-specific magazines and cookbooks that showcase the best of each city's food scene.

SBS Food

SBS Food, a division of the Special Broadcasting Service (SBS), is a renowned Australian food media company that caters to the country's diverse and multicultural audience. Established in 1995, the company has grown to become a trusted source of food-related content, offering a wide variety of recipes, cooking shows, articles, and more. SBS Food aims to inspire and educate food enthusiasts by showcasing the best of international cuisine and celebrating the unique culinary traditions of various cultures.

Australian Women's Weekly Food

Australian Women's Weekly Food is a renowned food media brand that has been serving the Australian community for many years. As a part of Bauer Media Group, the brand has a rich history in providing high-quality content to its audience, which includes a monthly food magazine, a comprehensive website, and a strong presence on social media platforms. The brand's mission is to inspire and educate home cooks with its wide range of recipes, cooking tips, and food-related content, catering to various dietary needs and preferences.

Good Food

Good Food is a prominent food and beverage company that focuses on delivering high-quality, nutritious, and tasty products to customers worldwide. Established with the mission of promoting healthier lifestyles and sustainable practices, Good Food has consistently expanded its product line to cater to a wide array of dietary needs, including organic, gluten-free, vegan, and non-GMO options. By partnering with local farmers and suppliers, the company ensures that its products are ethically sourced and environmentally friendly, contributing to a more sustainable food system.

Gourmet Traveller

Established in 1966, Gourmet Traveller has become a trusted authority in the food, travel, and lifestyle industry. The company's mission is to inspire and inform its audience by sharing the best in food, wine, and travel experiences from around the globe. Gourmet Traveller's team of experienced writers, editors, and photographers work tirelessly to provide readers with the latest news, reviews, and trends in the culinary and travel world. The brand's content caters to a wide range of interests, including restaurant and hotel reviews, chef profiles, recipes, wine recommendations, and travel itineraries.

Delicious

Founded with a passion for food and a desire to create exceptional products, Delicious has quickly become a household name in the food and beverage industry. Their diverse product lineup includes a variety of snacks, beverages, and ready-to-eat meals, made with the highest quality ingredients and innovative recipes. The company takes pride in catering to various dietary preferences, such as vegan, gluten-free, and organic options, ensuring that there is something for everyone.

Clean Eating Magazine

Clean Eating Magazine is a premier health and wellness publication that promotes a clean eating lifestyle through informative and engaging content. Launched in 2008, the magazine has since become a trusted source of information for individuals looking to improve their health and well-being by making better food choices. The magazine's content focuses on whole, natural, and unprocessed foods, and includes a variety of recipes, meal plans, expert advice, and practical tips for maintaining a balanced and sustainable diet.

Cooking Light Magazine

Cooking Light Magazine, founded in 1987, is a monthly publication dedicated to promoting healthier eating habits and lifestyle choices. The magazine offers a wide range of content, including nutritious recipes, cooking tips, fitness advice, and wellness information, all aimed at helping readers make better choices for their health. With a strong emphasis on fresh, seasonal ingredients and a focus on moderation, Cooking Light Magazine encourages readers to enjoy the pleasures of food while maintaining a balanced diet.

EatingWell Magazine

EatingWell Magazine, founded in 1990, is a premier food and nutrition magazine that aims to provide its readers with the tools and inspiration to make healthier food choices and live a more balanced lifestyle. The magazine is published by Meredith Corporation, a leading media company that specializes in magazines, books, and digital media. EatingWell Magazine is known for its science-based approach to nutrition and its commitment to providing readers with accurate, reliable information.

Ricardo

Founded in 1915 by Sir Harry Ricardo, Ricardo has grown into a leading engineering and environmental consultancy, serving clients across various industries, including automotive, rail, marine, aviation, and energy. The company's expertise spans a wide range of services, including powertrain and vehicle engineering, software and control systems, environmental and sustainability consulting, and strategic advisory services. With a strong focus on innovation and sustainability, Ricardo has been instrumental in developing cutting-edge technologies and solutions to address global challenges such as climate change, air quality, and resource scarcity.